Ingredients:
- 6 plain bagels, cubed
- 8 ounces cream cheese, cubed
- 1 1/2 cups shredded cheddar cheese
- 1 1/2 cups shredded mozzarella cheese
- 1 cup cooked bacon, crumbled
- 1/2 cup chopped green onions
- 8 large eggs
- 2 cups whole milk
- 1 tablespoon everything bagel seasoning
- Salt and pepper to taste
Instructions:
Prepare a 9x13-inch baking dish by greasing it
In the bottom of the dish, put half of the cubed bagels
Put cheddar cheese, mozzarella cheese, bacon, green onions, and half of the cream cheese on top
Add the rest of the ingredients and repeat the layers
Add the eggs, milk, everything bagel seasoning, salt, and pepper to a large bowl and mix them together using a whisk
Spread the egg mixture out evenly over the baking dish's layers of food
Put the casserole in the fridge overnight with the lid on
Set the oven to 350F 175C and heat it up
Leave the casserole in the oven for 45 to 50 minutes, or until the top is golden brown and the casserole is set
Before you serve it, let it cool down for a while
If you want, you can add more everything bagel seasoning on top
Serve and have fun!

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